The Victorian Certificate of Education (VCE) is a certificate that recognises the successful completion of secondary education in Victoria. VCE studies include four units with most students undertaking units 1 and 2 in Year 11 and units 3 and 4 in Year 12, the final two years of secondary schooling.
Home Economics Victoria supports teachers of:
VCE Food Studies (2023-2027)
Home Economics Victoria has a long and proud history of providing quality curriculum support material for teachers. Our new e-book packages for each unit from the new study design (2023-2027) will include a course outline, complete lessons with teacher notes and student worksheets, video links, PowerPoint presentations and more. Written by more than 20 expert teachers including VCAA state reviewer, chief assessor, exam panel members and assessors.
This extensive high-quality package of resources will provide you with more than enough teaching and learning activities to last the whole year!
You can order our VCE Food Studies curriculum support material here .
Home Economics Victoria has developed some assessment flowcharts to assist teachers with focussing on the key aspects of school-based assessment for VCE Food Studies Units 1-4. These colour-coded charts display information found in the study design in a different visual format.
By accessing the flowcharts below you agree that it is your responsibility to ensure accuracy of the information with the VCE Food Studies study design.